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A Taste of Novi Vinodolski: Local Food & Wine

Grilled fish fillet with zucchini in the Aminess dining offer in Novi Vinodolski.

Take your mouth on an Adriatic trip

Novi Vinodolski’s gastronomy reflects the traditions and ingredients of the Kvarner region, like fresh seafood, local wines, and traditional meat recipes. Restaurants and konobas of Novi can give you a true taste of the Mediterranean, starting with the Kvarner scampi and Žlahtina white wine from the island of Krk.

Top 7 flavors of Novi Vinodolski:

Freshly grilled Adriatic fish

Seasoned with olive oil and herbs.

Grilled fish fillet with zucchini in the Aminess dining offer in Novi Vinodolski.

Kvarner scampi

Known for their delicate flavor.

Prawn risotto served during an Aminess dining experience in Novi Vinodolski.

Homemade fuži

Pasta with truffles or wild game.

Fuži pasta with creamy truffle sauce served in Novi Vinodolski.

Octopus salad

A classic coastal delicacy.

Octopus dish with vegetables served on a plate in Novi Vinodolski.

Local prosciutto and cheese platters

A platter of local prosciutto and cheese offers authentic regional flavors, perfect for gourmet enjoyment with a glass of wine.

Narezani lokalni pršut poslužen u Novom Vinodolskom.

Žlahtina wine

A light white wine from nearby Vrbnik.

Two glasses of local white wine on tables in Novi Vinodolski.

Fig and almond desserts

Showcasing local ingredients.

Local dessert with fresh figs and cream in Novi Vinodolski.

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